VANILLA DAIRY FREE FROZEN DESSERT vs ORGANIC MADAGASCAN VANILLA BEAN IN CHOCOLATE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT
Nutrition comparison per 100 g serving
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VANILLA DAIRY FREE FROZEN DESSERT wins in 8 out of 12 nutrient categories
VANILLA DAIRY FREE FROZEN DESSERT: 8
vs
ORGANIC MADAGASCAN VANILLA BEAN IN CHOCOLATE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT: 3
(1 ties)
Overview
| Nutrient | VANILLA DAIRY FREE FROZEN DESSERT | ORGANIC MADAGASCAN VANILLA BEAN IN CHOCOLATE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 176 cal | 320 cal | |
| Protein | 2.4 g | 2.7 g | |
| Carbs | 18.8 g | 20 g | |
| Fat | 9.4 g | 26.7 g | |
| Fiber | 2.4 g | 2.7 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | VANILLA DAIRY FREE FROZEN DESSERT | ORGANIC MADAGASCAN VANILLA BEAN IN CHOCOLATE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 0 MG | |
| Iron, Fe | 0.9 MG | 1.9 MG | |
| Magnesium, Mg | 17 MG | 0 MG | |
| Phosphorus, P | 189 MG | 0 MG | |
| Potassium, K | 287 MG | 240 MG | |
| Sodium, Na | 82 MG | 20 MG |