VANILLA CUPCAKES WITH PINK ICING AND HEART SPRINKLES vs WHOLE FOODS MARKET
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
VANILLA CUPCAKES WITH PINK ICING AND HEART SPRINKLES: 2
vs
WHOLE FOODS MARKET: 2
(6 ties)
Overview
| Nutrient | VANILLA CUPCAKES WITH PINK ICING AND HEART SPRINKLES | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calories | 0 cal | 246 cal | |
| Protein | 0 g | 5.3 g | |
| Carbs | 0 g | 54.4 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VANILLA CUPCAKES WITH PINK ICING AND HEART SPRINKLES | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | VANILLA CUPCAKES WITH PINK ICING AND HEART SPRINKLES | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 0 MG | 333 MG |