VANILLA BLENDED NON-FAT GREEK YOGURT vs STRAWBERRY BLENDED LOWFAT YOGURT
Nutrition comparison per 100 g serving
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VANILLA BLENDED NON-FAT GREEK YOGURT wins in 5 out of 11 nutrient categories
VANILLA BLENDED NON-FAT GREEK YOGURT: 5
vs
STRAWBERRY BLENDED LOWFAT YOGURT: 4
(2 ties)
Overview
| Nutrient | VANILLA BLENDED NON-FAT GREEK YOGURT | STRAWBERRY BLENDED LOWFAT YOGURT | Winner |
|---|---|---|---|
| Calories | 79 cal | 106 cal | |
| Protein | 8.8 g | 4.4 g | |
| Carbs | 11.0 g | 19.8 g | |
| Fat | 0 g | 1.1 g | |
| Fiber | 0.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VANILLA BLENDED NON-FAT GREEK YOGURT | STRAWBERRY BLENDED LOWFAT YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.1 MG |
Minerals
| Mineral | VANILLA BLENDED NON-FAT GREEK YOGURT | STRAWBERRY BLENDED LOWFAT YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 110 MG | 132 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 181 MG | |
| Sodium, Na | 42 MG | 57 MG |