VANILLA BEAN ICE CREAM vs DAIRY FREE BLUEBERRY GINGER SORBET
Nutrition comparison per 100 g serving
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VANILLA BEAN ICE CREAM wins in 4 out of 10 nutrient categories
VANILLA BEAN ICE CREAM: 4
vs
DAIRY FREE BLUEBERRY GINGER SORBET: 3
(3 ties)
Overview
| Nutrient | VANILLA BEAN ICE CREAM | DAIRY FREE BLUEBERRY GINGER SORBET | Winner |
|---|---|---|---|
| Calories | 212 cal | 98 cal | |
| Protein | 4.6 g | 0 g | |
| Carbs | 22.7 g | 28.3 g | |
| Fat | 12.1 g | 0 g | |
| Fiber | 0 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VANILLA BEAN ICE CREAM | DAIRY FREE BLUEBERRY GINGER SORBET | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | VANILLA BEAN ICE CREAM | DAIRY FREE BLUEBERRY GINGER SORBET | Winner |
|---|---|---|---|
| Calcium, Ca | 152 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 61 MG | 0 MG |