UNSALTED RAW ALMONDS vs CRUSHED SEA SALT VINEGAR WITH PEPPER
Nutrition comparison per 100 g serving
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UNSALTED RAW ALMONDS wins in 5 out of 10 nutrient categories
UNSALTED RAW ALMONDS: 5
vs
CRUSHED SEA SALT VINEGAR WITH PEPPER: 2
(3 ties)
Overview
| Nutrient | UNSALTED RAW ALMONDS | CRUSHED SEA SALT VINEGAR WITH PEPPER | Winner |
|---|---|---|---|
| Calories | 571 cal | 571 cal | Tie |
| Protein | 21.4 g | 3.6 g | |
| Carbs | 21.4 g | 42.9 g | |
| Fat | 50 g | 46.4 g | |
| Fiber | 10.7 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | UNSALTED RAW ALMONDS | CRUSHED SEA SALT VINEGAR WITH PEPPER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | UNSALTED RAW ALMONDS | CRUSHED SEA SALT VINEGAR WITH PEPPER | Winner |
|---|---|---|---|
| Calcium, Ca | 286 MG | 71 MG | |
| Iron, Fe | 3.9 MG | 1.3 MG | |
| Sodium, Na | 0 MG | 1,857 MG |