UNCUT PLANT-BASED ROASTED TURKEY BURGER PATTIES vs VEGETARIAN SOY CHORIZO
Nutrition comparison per 100 g serving
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UNCUT PLANT-BASED ROASTED TURKEY BURGER PATTIES wins in 5 out of 12 nutrient categories
UNCUT PLANT-BASED ROASTED TURKEY BURGER PATTIES: 5
vs
VEGETARIAN SOY CHORIZO: 4
(3 ties)
Overview
| Nutrient | UNCUT PLANT-BASED ROASTED TURKEY BURGER PATTIES | VEGETARIAN SOY CHORIZO | Winner |
|---|---|---|---|
| Calories | 274 cal | 213 cal | |
| Protein | 18.6 g | 12 g | |
| Carbs | 6.2 g | 12 g | |
| Fat | 18.6 g | 13.3 g | |
| Fiber | 4.4 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | UNCUT PLANT-BASED ROASTED TURKEY BURGER PATTIES | VEGETARIAN SOY CHORIZO | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | UNCUT PLANT-BASED ROASTED TURKEY BURGER PATTIES | VEGETARIAN SOY CHORIZO | Winner |
|---|---|---|---|
| Calcium, Ca | 90 MG | 133 MG | |
| Iron, Fe | 2.7 MG | 2.4 MG | |
| Potassium, K | 478 MG | 0 MG | |
| Sodium, Na | 204 MG | 1,053 MG |