UNCURED TURKEY BACON & AGED WHITE CHEDDAR DICED UNCURED TURKEY BACON vs COUNTRY SAUSAGE & BUTTERMILK BISCUITS WITH CHEESE
Nutrition comparison per 100 g serving
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UNCURED TURKEY BACON & AGED WHITE CHEDDAR DICED UNCURED TURKEY BACON wins in 5 out of 11 nutrient categories
UNCURED TURKEY BACON & AGED WHITE CHEDDAR DICED UNCURED TURKEY BACON: 5
vs
COUNTRY SAUSAGE & BUTTERMILK BISCUITS WITH CHEESE: 4
(2 ties)
Overview
| Nutrient | UNCURED TURKEY BACON & AGED WHITE CHEDDAR DICED UNCURED TURKEY BACON | COUNTRY SAUSAGE & BUTTERMILK BISCUITS WITH CHEESE | Winner |
|---|---|---|---|
| Calories | 215 cal | 390 cal | |
| Protein | 13.9 g | 12 g | |
| Carbs | 9.2 g | 25 g | |
| Fat | 13.9 g | 26 g | |
| Fiber | 0.8 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | UNCURED TURKEY BACON & AGED WHITE CHEDDAR DICED UNCURED TURKEY BACON | COUNTRY SAUSAGE & BUTTERMILK BISCUITS WITH CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | UNCURED TURKEY BACON & AGED WHITE CHEDDAR DICED UNCURED TURKEY BACON | COUNTRY SAUSAGE & BUTTERMILK BISCUITS WITH CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 231 MG | 60 MG | |
| Iron, Fe | 0 MG | 2 MG | |
| Potassium, K | 0 MG | 220 MG | |
| Sodium, Na | 623 MG | 900 MG |