UNCURED PEPPERONI TOPPED WITH UNCURED PEPPERONI & MOZZARELLA CHEESE THIN CRUST PIZZA vs VEGETABLE FETA CHEESE
Nutrition comparison per 100 g serving
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UNCURED PEPPERONI TOPPED WITH UNCURED PEPPERONI & MOZZARELLA CHEESE THIN CRUST PIZZA wins in 5 out of 10 nutrient categories
UNCURED PEPPERONI TOPPED WITH UNCURED PEPPERONI & MOZZARELLA CHEESE THIN CRUST PIZZA: 5
vs
VEGETABLE FETA CHEESE: 4
(1 ties)
Overview
| Nutrient | UNCURED PEPPERONI TOPPED WITH UNCURED PEPPERONI & MOZZARELLA CHEESE THIN CRUST PIZZA | VEGETABLE FETA CHEESE | Winner |
|---|---|---|---|
| Calories | 264 cal | 212 cal | |
| Protein | 12 g | 5.9 g | |
| Carbs | 23.2 g | 25.4 g | |
| Fat | 13.6 g | 10.2 g | |
| Fiber | 1.6 g | 2.5 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | UNCURED PEPPERONI TOPPED WITH UNCURED PEPPERONI & MOZZARELLA CHEESE THIN CRUST PIZZA | VEGETABLE FETA CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 51 MG | |
| Iron, Fe | 1.6 MG | 0 MG | |
| Potassium, K | 200 MG | 169 MG | |
| Sodium, Na | 688 MG | 542 MG |