UNCURED PEPPERONI RISING CRUST PIZZA vs PIZZA PUFF
Nutrition comparison per 100 g serving
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PIZZA PUFF wins in 7 out of 11 nutrient categories
UNCURED PEPPERONI RISING CRUST PIZZA: 3
vs
PIZZA PUFF: 7
(1 ties)
Overview
| Nutrient | UNCURED PEPPERONI RISING CRUST PIZZA | PIZZA PUFF | Winner |
|---|---|---|---|
| Calories | 246 cal | 235 cal | |
| Protein | 8.7 g | 10.6 g | |
| Carbs | 33.3 g | 29.4 g | |
| Fat | 6.4 g | 13.5 g | |
| Fiber | 1.6 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | UNCURED PEPPERONI RISING CRUST PIZZA | PIZZA PUFF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 5.3 MG |
Minerals
| Mineral | UNCURED PEPPERONI RISING CRUST PIZZA | PIZZA PUFF | Winner |
|---|---|---|---|
| Calcium, Ca | 103 MG | 147 MG | |
| Iron, Fe | 2.1 MG | 1.6 MG | |
| Potassium, K | 159 MG | 0 MG | |
| Sodium, Na | 579 MG | 618 MG |