UNCURED PEPPERONI MOZZARELLA CHEESE AND UNCURED PEPPERONI ON A FLOURLESS THIN CRUST PIZZA vs MARGHERITA THIN CRUST ORGANIC MOZZARELLA
Nutrition comparison per 100 g serving
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UNCURED PEPPERONI MOZZARELLA CHEESE AND UNCURED PEPPERONI ON A FLOURLESS THIN CRUST PIZZA wins in 6 out of 11 nutrient categories
UNCURED PEPPERONI MOZZARELLA CHEESE AND UNCURED PEPPERONI ON A FLOURLESS THIN CRUST PIZZA: 6
vs
MARGHERITA THIN CRUST ORGANIC MOZZARELLA: 3
(2 ties)
Overview
| Nutrient | UNCURED PEPPERONI MOZZARELLA CHEESE AND UNCURED PEPPERONI ON A FLOURLESS THIN CRUST PIZZA | MARGHERITA THIN CRUST ORGANIC MOZZARELLA | Winner |
|---|---|---|---|
| Calories | 216 cal | 191 cal | |
| Protein | 17.3 g | 8.7 g | |
| Carbs | 15.4 g | 20.9 g | |
| Fat | 13.6 g | 7.8 g | |
| Fiber | 11.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | UNCURED PEPPERONI MOZZARELLA CHEESE AND UNCURED PEPPERONI ON A FLOURLESS THIN CRUST PIZZA | MARGHERITA THIN CRUST ORGANIC MOZZARELLA | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | UNCURED PEPPERONI MOZZARELLA CHEESE AND UNCURED PEPPERONI ON A FLOURLESS THIN CRUST PIZZA | MARGHERITA THIN CRUST ORGANIC MOZZARELLA | Winner |
|---|---|---|---|
| Calcium, Ca | 259 MG | 157 MG | |
| Iron, Fe | 0.8 MG | 0.9 MG | |
| Potassium, K | 204 MG | 157 MG | |
| Sodium, Na | 586 MG | 365 MG |