UNCURED PEPPERONI MOZZARELLA CHEESE AND UNCURED PEPPERONI ON A FLOURLESS THIN CRUST PIZZA vs DELUXE BAKE & RISE CRUST PIZZA
Nutrition comparison per 100 g serving
Ad 468x60
UNCURED PEPPERONI MOZZARELLA CHEESE AND UNCURED PEPPERONI ON A FLOURLESS THIN CRUST PIZZA wins in 7 out of 12 nutrient categories
UNCURED PEPPERONI MOZZARELLA CHEESE AND UNCURED PEPPERONI ON A FLOURLESS THIN CRUST PIZZA: 7
vs
DELUXE BAKE & RISE CRUST PIZZA: 3
(2 ties)
Overview
| Nutrient | UNCURED PEPPERONI MOZZARELLA CHEESE AND UNCURED PEPPERONI ON A FLOURLESS THIN CRUST PIZZA | DELUXE BAKE & RISE CRUST PIZZA | Winner |
|---|---|---|---|
| Calories | 216 cal | 196 cal | |
| Protein | 17.3 g | 8.1 g | |
| Carbs | 15.4 g | 29.1 g | |
| Fat | 13.6 g | 5.4 g | |
| Fiber | 11.1 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | UNCURED PEPPERONI MOZZARELLA CHEESE AND UNCURED PEPPERONI ON A FLOURLESS THIN CRUST PIZZA | DELUXE BAKE & RISE CRUST PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 6.1 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | UNCURED PEPPERONI MOZZARELLA CHEESE AND UNCURED PEPPERONI ON A FLOURLESS THIN CRUST PIZZA | DELUXE BAKE & RISE CRUST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 259 MG | 101 MG | |
| Iron, Fe | 0.8 MG | 0.7 MG | |
| Potassium, K | 204 MG | 0 MG | |
| Sodium, Na | 586 MG | 459 MG |