UNCURED PEPPERONI CRISPY CAULIFLOWER AND WHEAT FLOUR CRUST TOPPED WITH UNCURED PEPPERONI vs GLUTINO
Nutrition comparison per 100 g serving
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GLUTINO wins in 6 out of 10 nutrient categories
UNCURED PEPPERONI CRISPY CAULIFLOWER AND WHEAT FLOUR CRUST TOPPED WITH UNCURED PEPPERONI: 3
vs
GLUTINO: 6
(1 ties)
Overview
| Nutrient | UNCURED PEPPERONI CRISPY CAULIFLOWER AND WHEAT FLOUR CRUST TOPPED WITH UNCURED PEPPERONI | GLUTINO | Winner |
|---|---|---|---|
| Calories | 0 cal | 251 cal | |
| Protein | 0 g | 7.4 g | |
| Carbs | 0 g | 33.1 g | |
| Fat | 0 g | 9.7 g | |
| Fiber | 0 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | UNCURED PEPPERONI CRISPY CAULIFLOWER AND WHEAT FLOUR CRUST TOPPED WITH UNCURED PEPPERONI | GLUTINO | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 5.1 MG |
Minerals
| Mineral | UNCURED PEPPERONI CRISPY CAULIFLOWER AND WHEAT FLOUR CRUST TOPPED WITH UNCURED PEPPERONI | GLUTINO | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 171 MG | |
| Iron, Fe | 0 MG | 0.4 MG | |
| Sodium, Na | 0 MG | 383 MG |