UNCURED PEPPERONI AND MOZZARELLA BRICK OVEN PIZZA vs ULTRA THIN CRUST PIZZA
Nutrition comparison per 100 g serving
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ULTRA THIN CRUST PIZZA wins in 6 out of 11 nutrient categories
UNCURED PEPPERONI AND MOZZARELLA BRICK OVEN PIZZA: 4
vs
ULTRA THIN CRUST PIZZA: 6
(1 ties)
Overview
| Nutrient | UNCURED PEPPERONI AND MOZZARELLA BRICK OVEN PIZZA | ULTRA THIN CRUST PIZZA | Winner |
|---|---|---|---|
| Calories | 257 cal | 193 cal | |
| Protein | 10.7 g | 8.6 g | |
| Carbs | 30 g | 20.7 g | |
| Fat | 10 g | 8.6 g | |
| Fiber | 1.4 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | UNCURED PEPPERONI AND MOZZARELLA BRICK OVEN PIZZA | ULTRA THIN CRUST PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.3 MG |
Minerals
| Mineral | UNCURED PEPPERONI AND MOZZARELLA BRICK OVEN PIZZA | ULTRA THIN CRUST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 11 MG | 214 MG | |
| Iron, Fe | 1.4 MG | 0.8 MG | |
| Potassium, K | 1 MG | 0 MG | |
| Sodium, Na | 321 MG | 364 MG |