UNCURED COOKED BRATWURST & SAUERKRAUT vs CHICKEN POT PIE MEAT FILLING AND CRUST
Nutrition comparison per 100 g serving
Ad 468x60
UNCURED COOKED BRATWURST & SAUERKRAUT wins in 6 out of 10 nutrient categories
UNCURED COOKED BRATWURST & SAUERKRAUT: 6
vs
CHICKEN POT PIE MEAT FILLING AND CRUST: 3
(1 ties)
Overview
| Nutrient | UNCURED COOKED BRATWURST & SAUERKRAUT | CHICKEN POT PIE MEAT FILLING AND CRUST | Winner |
|---|---|---|---|
| Calories | 167 cal | 217 cal | |
| Protein | 10.3 g | 4.7 g | |
| Carbs | 3.2 g | 16.1 g | |
| Fat | 11.5 g | 14.6 g | |
| Fiber | 0 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | UNCURED COOKED BRATWURST & SAUERKRAUT | CHICKEN POT PIE MEAT FILLING AND CRUST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 23.1 MG | 0.9 MG |
Minerals
| Mineral | UNCURED COOKED BRATWURST & SAUERKRAUT | CHICKEN POT PIE MEAT FILLING AND CRUST | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 31 MG | |
| Iron, Fe | 0.5 MG | 1.1 MG | |
| Sodium, Na | 788 MG | 531 MG |