UNCURED APPLEWOOD BACON vs FULLY COOKED SLICED BACON
Nutrition comparison per 100 g serving
Ad 468x60
FULLY COOKED SLICED BACON wins in 2 out of 10 nutrient categories
UNCURED APPLEWOOD BACON: 1
vs
FULLY COOKED SLICED BACON: 2
(7 ties)
Overview
| Nutrient | UNCURED APPLEWOOD BACON | FULLY COOKED SLICED BACON | Winner |
|---|---|---|---|
| Calories | 467 cal | 533 cal | |
| Protein | 13.3 g | 33.3 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 40 g | 40 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | UNCURED APPLEWOOD BACON | FULLY COOKED SLICED BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | UNCURED APPLEWOOD BACON | FULLY COOKED SLICED BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 800 MG | 2,133 MG |