UNCURED ANGUS BEEF & CHEDDAR CHEESE FRANKS vs HOT ITALIAN TURKEY SAUSAGE
Nutrition comparison per 100 g serving
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UNCURED ANGUS BEEF & CHEDDAR CHEESE FRANKS wins in 6 out of 11 nutrient categories
UNCURED ANGUS BEEF & CHEDDAR CHEESE FRANKS: 6
vs
HOT ITALIAN TURKEY SAUSAGE: 3
(2 ties)
Overview
| Nutrient | UNCURED ANGUS BEEF & CHEDDAR CHEESE FRANKS | HOT ITALIAN TURKEY SAUSAGE | Winner |
|---|---|---|---|
| Calories | 298 cal | 217 cal | |
| Protein | 14.0 g | 21.7 g | |
| Carbs | 1.8 g | 3.3 g | |
| Fat | 24.6 g | 13.3 g | |
| Fiber | 1.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | UNCURED ANGUS BEEF & CHEDDAR CHEESE FRANKS | HOT ITALIAN TURKEY SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | UNCURED ANGUS BEEF & CHEDDAR CHEESE FRANKS | HOT ITALIAN TURKEY SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 70 MG | 0 MG | |
| Iron, Fe | 1.9 MG | 0.6 MG | |
| Potassium, K | 219 MG | 0 MG | |
| Sodium, Na | 1,000 MG | 950 MG |