ULTRA THIN CRUST PIZZA vs MARGHERITA TOPPED WITH ORGANIC MOZZARELLA
Nutrition comparison per 100 g serving
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ULTRA THIN CRUST PIZZA wins in 6 out of 10 nutrient categories
ULTRA THIN CRUST PIZZA: 6
vs
MARGHERITA TOPPED WITH ORGANIC MOZZARELLA: 3
(1 ties)
Overview
| Nutrient | ULTRA THIN CRUST PIZZA | MARGHERITA TOPPED WITH ORGANIC MOZZARELLA | Winner |
|---|---|---|---|
| Calories | 193 cal | 233 cal | |
| Protein | 8.6 g | 9.5 g | |
| Carbs | 20.7 g | 22.2 g | |
| Fat | 8.6 g | 12.7 g | |
| Fiber | 0.7 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ULTRA THIN CRUST PIZZA | MARGHERITA TOPPED WITH ORGANIC MOZZARELLA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.3 MG | 0 MG |
Minerals
| Mineral | ULTRA THIN CRUST PIZZA | MARGHERITA TOPPED WITH ORGANIC MOZZARELLA | Winner |
|---|---|---|---|
| Calcium, Ca | 214 MG | 159 MG | |
| Iron, Fe | 0.8 MG | 0.6 MG | |
| Sodium, Na | 364 MG | 534 MG |