Tyson Fully Cooked Fajita Flavored Beef Pattie Strips vs Frenched Rack Of Pork
Nutrition comparison per 100 g serving
Ad 468x60
Frenched Rack Of Pork wins in 7 out of 10 nutrient categories
Tyson Fully Cooked Fajita Flavored Beef Pattie Strips: 2
vs
Frenched Rack Of Pork: 7
(1 ties)
Overview
| Nutrient | Tyson Fully Cooked Fajita Flavored Beef Pattie Strips | Frenched Rack Of Pork | Winner |
|---|---|---|---|
| Calories | 208 cal | 143 cal | |
| Protein | 15.8 g | 21.4 g | |
| Carbs | 3.4 g | 0 g | |
| Fat | 14.6 g | 5.4 g | |
| Fiber | 0.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Tyson Fully Cooked Fajita Flavored Beef Pattie Strips | Frenched Rack Of Pork | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.1 MG |
Minerals
| Mineral | Tyson Fully Cooked Fajita Flavored Beef Pattie Strips | Frenched Rack Of Pork | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 18 MG | |
| Iron, Fe | 0 MG | 1.0 MG | |
| Sodium, Na | 513 MG | 54 MG |