Tyson Fully Cooked Fajita Chicken Strips vs RETAIL ALLIGATOR MEAT
Nutrition comparison per 100 g serving
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RETAIL ALLIGATOR MEAT wins in 6 out of 12 nutrient categories
Tyson Fully Cooked Fajita Chicken Strips: 2
vs
RETAIL ALLIGATOR MEAT: 6
(4 ties)
Overview
| Nutrient | Tyson Fully Cooked Fajita Chicken Strips | RETAIL ALLIGATOR MEAT | Winner |
|---|---|---|---|
| Calories | 159 cal | 97 cal | |
| Protein | 19.3 g | 21.2 g | |
| Carbs | 2.0 g | 0 g | |
| Fat | 8.2 g | 1.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Tyson Fully Cooked Fajita Chicken Strips | RETAIL ALLIGATOR MEAT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Tyson Fully Cooked Fajita Chicken Strips | RETAIL ALLIGATOR MEAT | Winner |
|---|---|---|---|
| Calcium, Ca | 11 MG | 18 MG | |
| Iron, Fe | 0.5 MG | 0.4 MG | |
| Potassium, K | 272 MG | 354 MG | |
| Sodium, Na | 391 MG | 58 MG |