Tyson Fully Cooked Breaded Chicken Breast Filets vs 2 oz. Pork Sausage Patties
Nutrition comparison per 100 g serving
Ad 468x60
Tyson Fully Cooked Breaded Chicken Breast Filets wins in 5 out of 12 nutrient categories
Tyson Fully Cooked Breaded Chicken Breast Filets: 5
vs
2 oz. Pork Sausage Patties: 4
(3 ties)
Overview
| Nutrient | Tyson Fully Cooked Breaded Chicken Breast Filets | 2 oz. Pork Sausage Patties | Winner |
|---|---|---|---|
| Calories | 195 cal | 339 cal | |
| Protein | 16.4 g | 19.6 g | |
| Carbs | 15.4 g | 0 g | |
| Fat | 7.5 g | 28.6 g | |
| Fiber | 1.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Tyson Fully Cooked Breaded Chicken Breast Filets | 2 oz. Pork Sausage Patties | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Tyson Fully Cooked Breaded Chicken Breast Filets | 2 oz. Pork Sausage Patties | Winner |
|---|---|---|---|
| Calcium, Ca | 10 MG | 0 MG | |
| Iron, Fe | 0.9 MG | 1.3 MG | |
| Potassium, K | 235 MG | 0 MG | |
| Sodium, Na | 520 MG | 893 MG |