Tyson Fully Cooked All Natural* Low Sodium Diced Chicken vs Vacuum Pack Sliced Bacon
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
Tyson Fully Cooked All Natural* Low Sodium Diced Chicken: 4
vs
Vacuum Pack Sliced Bacon: 4
(4 ties)
Overview
| Nutrient | Tyson Fully Cooked All Natural* Low Sodium Diced Chicken | Vacuum Pack Sliced Bacon | Winner |
|---|---|---|---|
| Calories | 158 cal | 526 cal | |
| Protein | 23.2 g | 26.3 g | |
| Carbs | 1.3 g | 0 g | |
| Fat | 6.7 g | 42.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Tyson Fully Cooked All Natural* Low Sodium Diced Chicken | Vacuum Pack Sliced Bacon | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Tyson Fully Cooked All Natural* Low Sodium Diced Chicken | Vacuum Pack Sliced Bacon | Winner |
|---|---|---|---|
| Calcium, Ca | 10 MG | 0 MG | |
| Iron, Fe | 1.1 MG | 1.9 MG | |
| Potassium, K | 311 MG | 0 MG | |
| Sodium, Na | 143 MG | 1,895 MG |