Tyson Fajita Dark Meat Chicken Strips vs All Natural Garlic Parmesan Dry Rubbed Pork Loin Filet
Nutrition comparison per 100 g serving
Ad 468x60
All Natural Garlic Parmesan Dry Rubbed Pork Loin Filet wins in 5 out of 12 nutrient categories
Tyson Fajita Dark Meat Chicken Strips: 4
vs
All Natural Garlic Parmesan Dry Rubbed Pork Loin Filet: 5
(3 ties)
Overview
| Nutrient | Tyson Fajita Dark Meat Chicken Strips | All Natural Garlic Parmesan Dry Rubbed Pork Loin Filet | Winner |
|---|---|---|---|
| Calories | 160 cal | 116 cal | |
| Protein | 19.7 g | 18.8 g | |
| Carbs | 2.4 g | 1.8 g | |
| Fat | 8.1 g | 3.6 g | |
| Fiber | 0.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Tyson Fajita Dark Meat Chicken Strips | All Natural Garlic Parmesan Dry Rubbed Pork Loin Filet | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Tyson Fajita Dark Meat Chicken Strips | All Natural Garlic Parmesan Dry Rubbed Pork Loin Filet | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 36 MG | |
| Iron, Fe | 1.1 MG | 0.6 MG | |
| Potassium, K | 285 MG | 0 MG | |
| Sodium, Na | 481 MG | 482 MG |