TWISTED DOUGH CHOCOLATE AND VANILLA FROZEN YOGURT SWIRLED WITH SEA SALT FUDGE vs LOW FAT FROZEN YOGURT
Nutrition comparison per 100 g serving
Ad 468x60
LOW FAT FROZEN YOGURT wins in 6 out of 11 nutrient categories
TWISTED DOUGH CHOCOLATE AND VANILLA FROZEN YOGURT SWIRLED WITH SEA SALT FUDGE: 3
vs
LOW FAT FROZEN YOGURT: 6
(2 ties)
Overview
| Nutrient | TWISTED DOUGH CHOCOLATE AND VANILLA FROZEN YOGURT SWIRLED WITH SEA SALT FUDGE | LOW FAT FROZEN YOGURT | Winner |
|---|---|---|---|
| Calories | 207 cal | 169 cal | |
| Protein | 3.5 g | 5.6 g | |
| Carbs | 33.3 g | 31.0 g | |
| Fat | 6.9 g | 2.8 g | |
| Fiber | 1.1 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TWISTED DOUGH CHOCOLATE AND VANILLA FROZEN YOGURT SWIRLED WITH SEA SALT FUDGE | LOW FAT FROZEN YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | TWISTED DOUGH CHOCOLATE AND VANILLA FROZEN YOGURT SWIRLED WITH SEA SALT FUDGE | LOW FAT FROZEN YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 211 MG | |
| Iron, Fe | 1.0 MG | 1.0 MG | |
| Potassium, K | 276 MG | 0 MG | |
| Sodium, Na | 138 MG | 92 MG |