TUSCAN-STYLE VEGETABLE LASAGNA TENDER HAND-PLACED NOODLES ARE LAYERED WITH SPINACH vs UNRIVALED TEN LAYER 3 MEAT LASAGNA
Nutrition comparison per 100 g serving
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UNRIVALED TEN LAYER 3 MEAT LASAGNA wins in 7 out of 11 nutrient categories
TUSCAN-STYLE VEGETABLE LASAGNA TENDER HAND-PLACED NOODLES ARE LAYERED WITH SPINACH: 3
vs
UNRIVALED TEN LAYER 3 MEAT LASAGNA: 7
(1 ties)
Overview
| Nutrient | TUSCAN-STYLE VEGETABLE LASAGNA TENDER HAND-PLACED NOODLES ARE LAYERED WITH SPINACH | UNRIVALED TEN LAYER 3 MEAT LASAGNA | Winner |
|---|---|---|---|
| Calories | 195 cal | 159 cal | |
| Protein | 7.6 g | 7.9 g | |
| Carbs | 14.3 g | 12.8 g | |
| Fat | 11.9 g | 8.4 g | |
| Fiber | 1.9 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TUSCAN-STYLE VEGETABLE LASAGNA TENDER HAND-PLACED NOODLES ARE LAYERED WITH SPINACH | UNRIVALED TEN LAYER 3 MEAT LASAGNA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 6.6 MG |
Minerals
| Mineral | TUSCAN-STYLE VEGETABLE LASAGNA TENDER HAND-PLACED NOODLES ARE LAYERED WITH SPINACH | UNRIVALED TEN LAYER 3 MEAT LASAGNA | Winner |
|---|---|---|---|
| Calcium, Ca | 186 MG | 110 MG | |
| Iron, Fe | 0.7 MG | 0.8 MG | |
| Potassium, K | 171 MG | 53 MG | |
| Sodium, Na | 395 MG | 414 MG |