TUSCAN STYLE PLANT-BASED GROUNDS WITH RUSTIC NOTES OF ROSEMARY vs CARIBBEAN PORK
Nutrition comparison per 100 g serving
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TUSCAN STYLE PLANT-BASED GROUNDS WITH RUSTIC NOTES OF ROSEMARY wins in 6 out of 10 nutrient categories
TUSCAN STYLE PLANT-BASED GROUNDS WITH RUSTIC NOTES OF ROSEMARY: 6
vs
CARIBBEAN PORK: 3
(1 ties)
Overview
| Nutrient | TUSCAN STYLE PLANT-BASED GROUNDS WITH RUSTIC NOTES OF ROSEMARY | CARIBBEAN PORK | Winner |
|---|---|---|---|
| Calories | 224 cal | 131 cal | |
| Protein | 26.3 g | 7.3 g | |
| Carbs | 10.5 g | 13.6 g | |
| Fat | 7.9 g | 5.5 g | |
| Fiber | 2.6 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TUSCAN STYLE PLANT-BASED GROUNDS WITH RUSTIC NOTES OF ROSEMARY | CARIBBEAN PORK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.9 MG | 15.7 MG |
Minerals
| Mineral | TUSCAN STYLE PLANT-BASED GROUNDS WITH RUSTIC NOTES OF ROSEMARY | CARIBBEAN PORK | Winner |
|---|---|---|---|
| Calcium, Ca | 53 MG | 26 MG | |
| Iron, Fe | 1.9 MG | 0.9 MG | |
| Sodium, Na | 461 MG | 277 MG |