TUSCAN STYLE BEAN & VEGETABLE ORGANIC CANNELLINI BEANS AND RED BELL PEPPERS IN A TOMATO-BASED BROTH WITH SELECT SPICES SOUP vs CREAMY TOMATO BASIL SOUP WITH SHERRY WINE & HINTS OF GARLIC
Nutrition comparison per 100 g serving
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TUSCAN STYLE BEAN & VEGETABLE ORGANIC CANNELLINI BEANS AND RED BELL PEPPERS IN A TOMATO-BASED BROTH WITH SELECT SPICES SOUP wins in 7 out of 12 nutrient categories
TUSCAN STYLE BEAN & VEGETABLE ORGANIC CANNELLINI BEANS AND RED BELL PEPPERS IN A TOMATO-BASED BROTH WITH SELECT SPICES SOUP: 7
vs
CREAMY TOMATO BASIL SOUP WITH SHERRY WINE & HINTS OF GARLIC: 3
(2 ties)
Overview
| Nutrient | TUSCAN STYLE BEAN & VEGETABLE ORGANIC CANNELLINI BEANS AND RED BELL PEPPERS IN A TOMATO-BASED BROTH WITH SELECT SPICES SOUP | CREAMY TOMATO BASIL SOUP WITH SHERRY WINE & HINTS OF GARLIC | Winner |
|---|---|---|---|
| Calories | 49 cal | 57 cal | |
| Protein | 1.6 g | 1.1 g | |
| Carbs | 6.9 g | 6.2 g | |
| Fat | 1.6 g | 3.3 g | |
| Fiber | 1.2 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TUSCAN STYLE BEAN & VEGETABLE ORGANIC CANNELLINI BEANS AND RED BELL PEPPERS IN A TOMATO-BASED BROTH WITH SELECT SPICES SOUP | CREAMY TOMATO BASIL SOUP WITH SHERRY WINE & HINTS OF GARLIC | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 17.1 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | TUSCAN STYLE BEAN & VEGETABLE ORGANIC CANNELLINI BEANS AND RED BELL PEPPERS IN A TOMATO-BASED BROTH WITH SELECT SPICES SOUP | CREAMY TOMATO BASIL SOUP WITH SHERRY WINE & HINTS OF GARLIC | Winner |
|---|---|---|---|
| Calcium, Ca | 33 MG | 19 MG | |
| Iron, Fe | 0.6 MG | 0.4 MG | |
| Potassium, K | 0 MG | 196 MG | |
| Sodium, Na | 176 MG | 247 MG |