TUSCAN ITALIANO ALASKA SOCKEYE SALMON WITH RED PEPPER & MOZZARELLA BURGERS vs IMITATION CRAB MEAT
Nutrition comparison per 100 g serving
Ad 468x60
TUSCAN ITALIANO ALASKA SOCKEYE SALMON WITH RED PEPPER & MOZZARELLA BURGERS wins in 4 out of 10 nutrient categories
TUSCAN ITALIANO ALASKA SOCKEYE SALMON WITH RED PEPPER & MOZZARELLA BURGERS: 4
vs
IMITATION CRAB MEAT: 3
(3 ties)
Overview
| Nutrient | TUSCAN ITALIANO ALASKA SOCKEYE SALMON WITH RED PEPPER & MOZZARELLA BURGERS | IMITATION CRAB MEAT | Winner |
|---|---|---|---|
| Calories | 171 cal | 129 cal | |
| Protein | 10 g | 5.9 g | |
| Carbs | 6.5 g | 21.2 g | |
| Fat | 12.4 g | 1.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | TUSCAN ITALIANO ALASKA SOCKEYE SALMON WITH RED PEPPER & MOZZARELLA BURGERS | IMITATION CRAB MEAT | Winner |
|---|---|---|---|
| Calcium, Ca | 31 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 141 MG | 0 MG | |
| Sodium, Na | 147 MG | 847 MG |