TUSCAN EXPERIENCE ITALIAN SEASONING BLEND vs REDUCED SODIUM BEEF BASE
Nutrition comparison per 100 g serving
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REDUCED SODIUM BEEF BASE wins in 3 out of 7 nutrient categories
TUSCAN EXPERIENCE ITALIAN SEASONING BLEND: 1
vs
REDUCED SODIUM BEEF BASE: 3
(3 ties)
Overview
| Nutrient | TUSCAN EXPERIENCE ITALIAN SEASONING BLEND | REDUCED SODIUM BEEF BASE | Winner |
|---|---|---|---|
| Calories | 119 cal | 167 cal | |
| Protein | 0 g | 16.7 g | |
| Carbs | 23.8 g | 16.7 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | TUSCAN EXPERIENCE ITALIAN SEASONING BLEND | REDUCED SODIUM BEEF BASE | Winner |
|---|---|---|---|
| Sodium, Na | 5,952 MG | 8,500 MG |