TURKEY SEASONING MONTREAL BREAST TENDERLOINS vs CARVED CHICKEN BREAST SHORT CUTS
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
TURKEY SEASONING MONTREAL BREAST TENDERLOINS: 3
vs
CARVED CHICKEN BREAST SHORT CUTS: 3
(4 ties)
Overview
| Nutrient | TURKEY SEASONING MONTREAL BREAST TENDERLOINS | CARVED CHICKEN BREAST SHORT CUTS | Winner |
|---|---|---|---|
| Calories | 107 cal | 127 cal | |
| Protein | 18.8 g | 23.9 g | |
| Carbs | 1.8 g | 0 g | |
| Fat | 3.1 g | 3.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TURKEY SEASONING MONTREAL BREAST TENDERLOINS | CARVED CHICKEN BREAST SHORT CUTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | TURKEY SEASONING MONTREAL BREAST TENDERLOINS | CARVED CHICKEN BREAST SHORT CUTS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.3 MG | 0.5 MG | |
| Sodium, Na | 518 MG | 535 MG |