TURKEY BOLOGNESE vs MEATLOAF WITH REDSKIN MASHED POTATOES
Nutrition comparison per 100 g serving
Ad 468x60
TURKEY BOLOGNESE wins in 5 out of 10 nutrient categories
TURKEY BOLOGNESE: 5
vs
MEATLOAF WITH REDSKIN MASHED POTATOES: 2
(3 ties)
Overview
| Nutrient | TURKEY BOLOGNESE | MEATLOAF WITH REDSKIN MASHED POTATOES | Winner |
|---|---|---|---|
| Calories | 103 cal | 138 cal | |
| Protein | 6.8 g | 6.2 g | |
| Carbs | 12.9 g | 10.6 g | |
| Fat | 2.7 g | 7.7 g | |
| Fiber | 2.1 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TURKEY BOLOGNESE | MEATLOAF WITH REDSKIN MASHED POTATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.5 MG | 1.8 MG |
Minerals
| Mineral | TURKEY BOLOGNESE | MEATLOAF WITH REDSKIN MASHED POTATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 29 MG | Tie |
| Iron, Fe | 0.8 MG | 0.8 MG | Tie |
| Sodium, Na | 456 MG | 618 MG |