TROPICAL BLAST GOLDEN SPONGE CAKE WITH FRUIT FLAVORED CREAMY FILLING vs ORGANIC LOAF CAKE
Nutrition comparison per 100 g serving
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TROPICAL BLAST GOLDEN SPONGE CAKE WITH FRUIT FLAVORED CREAMY FILLING wins in 4 out of 11 nutrient categories
TROPICAL BLAST GOLDEN SPONGE CAKE WITH FRUIT FLAVORED CREAMY FILLING: 4
vs
ORGANIC LOAF CAKE: 2
(5 ties)
Overview
| Nutrient | TROPICAL BLAST GOLDEN SPONGE CAKE WITH FRUIT FLAVORED CREAMY FILLING | ORGANIC LOAF CAKE | Winner |
|---|---|---|---|
| Calories | 364 cal | 389 cal | |
| Protein | 2.6 g | 3.7 g | |
| Carbs | 61.0 g | 53.7 g | |
| Fat | 11.7 g | 18.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TROPICAL BLAST GOLDEN SPONGE CAKE WITH FRUIT FLAVORED CREAMY FILLING | ORGANIC LOAF CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | TROPICAL BLAST GOLDEN SPONGE CAKE WITH FRUIT FLAVORED CREAMY FILLING | ORGANIC LOAF CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.3 MG | 0 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 481 MG | 352 MG |