TRIPLE CREME SOFT RIPENED CHEESE vs 2% MILK AMERICAN SINGLES REDUCED FAT PASTEURIZED PROCESS CHEESE FOOD
Nutrition comparison per 100 g serving
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2% MILK AMERICAN SINGLES REDUCED FAT PASTEURIZED PROCESS CHEESE FOOD wins in 5 out of 10 nutrient categories
TRIPLE CREME SOFT RIPENED CHEESE: 3
vs
2% MILK AMERICAN SINGLES REDUCED FAT PASTEURIZED PROCESS CHEESE FOOD: 5
(2 ties)
Overview
| Nutrient | TRIPLE CREME SOFT RIPENED CHEESE | 2% MILK AMERICAN SINGLES REDUCED FAT PASTEURIZED PROCESS CHEESE FOOD | Winner |
|---|---|---|---|
| Calories | 407 cal | 238 cal | |
| Protein | 10.7 g | 19.1 g | |
| Carbs | 0 g | 14.3 g | |
| Fat | 39.3 g | 14.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TRIPLE CREME SOFT RIPENED CHEESE | 2% MILK AMERICAN SINGLES REDUCED FAT PASTEURIZED PROCESS CHEESE FOOD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 0 MG |
Minerals
| Mineral | TRIPLE CREME SOFT RIPENED CHEESE | 2% MILK AMERICAN SINGLES REDUCED FAT PASTEURIZED PROCESS CHEESE FOOD | Winner |
|---|---|---|---|
| Calcium, Ca | 107 MG | 476 MG | |
| Iron, Fe | 0.6 MG | 0 MG | |
| Sodium, Na | 489 MG | 1,333 MG |