TRI COLOR CHEESE TORTELLINI vs TRADITIONAL ITALIAN POTATO DUMPLINGS GNOCCHI
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
TRI COLOR CHEESE TORTELLINI: 5
vs
TRADITIONAL ITALIAN POTATO DUMPLINGS GNOCCHI: 5
(1 ties)
Overview
| Nutrient | TRI COLOR CHEESE TORTELLINI | TRADITIONAL ITALIAN POTATO DUMPLINGS GNOCCHI | Winner |
|---|---|---|---|
| Calories | 270 cal | 167 cal | |
| Protein | 11 g | 5.3 g | |
| Carbs | 44 g | 34.7 g | |
| Fat | 5 g | 0.3 g | |
| Fiber | 3 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TRI COLOR CHEESE TORTELLINI | TRADITIONAL ITALIAN POTATO DUMPLINGS GNOCCHI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.2 MG | 0 MG |
Minerals
| Mineral | TRI COLOR CHEESE TORTELLINI | TRADITIONAL ITALIAN POTATO DUMPLINGS GNOCCHI | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 13 MG | |
| Iron, Fe | 2.7 MG | 0.3 MG | |
| Potassium, K | 0 MG | 140 MG | |
| Sodium, Na | 220 MG | 513 MG |