TRADITIONALLY CRAFTED BEEF & PORK POLISH SAUSAGE vs ITALIAN SAUSAGE
Nutrition comparison per 100 g serving
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TRADITIONALLY CRAFTED BEEF & PORK POLISH SAUSAGE wins in 4 out of 10 nutrient categories
TRADITIONALLY CRAFTED BEEF & PORK POLISH SAUSAGE: 4
vs
ITALIAN SAUSAGE: 2
(4 ties)
Overview
| Nutrient | TRADITIONALLY CRAFTED BEEF & PORK POLISH SAUSAGE | ITALIAN SAUSAGE | Winner |
|---|---|---|---|
| Calories | 187 cal | 347 cal | |
| Protein | 16.9 g | 18.1 g | |
| Carbs | 3.6 g | 2.8 g | |
| Fat | 11.6 g | 29.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TRADITIONALLY CRAFTED BEEF & PORK POLISH SAUSAGE | ITALIAN SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | TRADITIONALLY CRAFTED BEEF & PORK POLISH SAUSAGE | ITALIAN SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2 MG | 0.5 MG | |
| Sodium, Na | 853 MG | 681 MG |