TRADITIONAL SHEEP & GOAT'S MILK CHEESE vs AMERICAN PASTEURIZED PROCESS DELUXE SLICED CHEESE
Nutrition comparison per 100 g serving
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TRADITIONAL SHEEP & GOAT'S MILK CHEESE wins in 4 out of 10 nutrient categories
TRADITIONAL SHEEP & GOAT'S MILK CHEESE: 4
vs
AMERICAN PASTEURIZED PROCESS DELUXE SLICED CHEESE: 3
(3 ties)
Overview
| Nutrient | TRADITIONAL SHEEP & GOAT'S MILK CHEESE | AMERICAN PASTEURIZED PROCESS DELUXE SLICED CHEESE | Winner |
|---|---|---|---|
| Calories | 267 cal | 368 cal | |
| Protein | 16.7 g | 15.8 g | |
| Carbs | 0 g | 5.3 g | |
| Fat | 23.3 g | 31.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | TRADITIONAL SHEEP & GOAT'S MILK CHEESE | AMERICAN PASTEURIZED PROCESS DELUXE SLICED CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 200 MG | 1,395 MG | |
| Iron, Fe | 0 MG | 0.5 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,200 MG | 1,684 MG |