TRADITIONAL RED VELVET CAKES WITH A RICH CREAM CHEESE ICING AND A CAKE CRUMB TOPPING vs TASTYKAKE
Nutrition comparison per 100 g serving
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TASTYKAKE wins in 6 out of 10 nutrient categories
TRADITIONAL RED VELVET CAKES WITH A RICH CREAM CHEESE ICING AND A CAKE CRUMB TOPPING: 2
vs
TASTYKAKE: 6
(2 ties)
Overview
| Nutrient | TRADITIONAL RED VELVET CAKES WITH A RICH CREAM CHEESE ICING AND A CAKE CRUMB TOPPING | TASTYKAKE | Winner |
|---|---|---|---|
| Calories | 423 cal | 360 cal | |
| Protein | 2.8 g | 2 g | |
| Carbs | 52.1 g | 62 g | |
| Fat | 22.5 g | 12 g | |
| Fiber | 1.4 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TRADITIONAL RED VELVET CAKES WITH A RICH CREAM CHEESE ICING AND A CAKE CRUMB TOPPING | TASTYKAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | TRADITIONAL RED VELVET CAKES WITH A RICH CREAM CHEESE ICING AND A CAKE CRUMB TOPPING | TASTYKAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 28 MG | 300 MG | |
| Iron, Fe | 1.0 MG | 1.4 MG | |
| Sodium, Na | 268 MG | 540 MG |