TRADITIONAL PIE CRUST vs AUTHENTIC HEARTH BAKED GARLIC BREAD
Nutrition comparison per 100 g serving
Ad 468x60
AUTHENTIC HEARTH BAKED GARLIC BREAD wins in 7 out of 11 nutrient categories
TRADITIONAL PIE CRUST: 1
vs
AUTHENTIC HEARTH BAKED GARLIC BREAD: 7
(3 ties)
Overview
| Nutrient | TRADITIONAL PIE CRUST | AUTHENTIC HEARTH BAKED GARLIC BREAD | Winner |
|---|---|---|---|
| Calories | 481 cal | 316 cal | |
| Protein | 3.7 g | 8.8 g | |
| Carbs | 48.2 g | 43.9 g | |
| Fat | 29.6 g | 12.3 g | |
| Fiber | 0 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TRADITIONAL PIE CRUST | AUTHENTIC HEARTH BAKED GARLIC BREAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | TRADITIONAL PIE CRUST | AUTHENTIC HEARTH BAKED GARLIC BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 2.5 MG | |
| Potassium, K | 74 MG | 0 MG | |
| Sodium, Na | 407 MG | 491 MG |