TRADITIONAL CHICKEN POT PIE vs STUFFED MINI RIGATONI IN A MARINARA SAUCE WITH HIDDEN VEGETABLES MADE WITH RICOTTA & ROMANO CHEESES
Nutrition comparison per 100 g serving
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TRADITIONAL CHICKEN POT PIE wins in 6 out of 11 nutrient categories
TRADITIONAL CHICKEN POT PIE: 6
vs
STUFFED MINI RIGATONI IN A MARINARA SAUCE WITH HIDDEN VEGETABLES MADE WITH RICOTTA & ROMANO CHEESES: 4
(1 ties)
Overview
| Nutrient | TRADITIONAL CHICKEN POT PIE | STUFFED MINI RIGATONI IN A MARINARA SAUCE WITH HIDDEN VEGETABLES MADE WITH RICOTTA & ROMANO CHEESES | Winner |
|---|---|---|---|
| Calories | 239 cal | 128 cal | |
| Protein | 7.1 g | 4.9 g | |
| Carbs | 19.5 g | 19.8 g | |
| Fat | 15.0 g | 3.1 g | |
| Fiber | 0.9 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TRADITIONAL CHICKEN POT PIE | STUFFED MINI RIGATONI IN A MARINARA SAUCE WITH HIDDEN VEGETABLES MADE WITH RICOTTA & ROMANO CHEESES | Winner |
|---|---|---|---|
| Folate, total | 5 UG | 0 UG |
Minerals
| Mineral | TRADITIONAL CHICKEN POT PIE | STUFFED MINI RIGATONI IN A MARINARA SAUCE WITH HIDDEN VEGETABLES MADE WITH RICOTTA & ROMANO CHEESES | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 44 MG | |
| Iron, Fe | 2.0 MG | 0.4 MG | |
| Potassium, K | 88 MG | 79 MG | |
| Sodium, Na | 363 MG | 282 MG |