TOMATO SAUCE NAPOLI STYLE vs WHOLE PEELED TOMATOES MADE WITH SEA SALT
Nutrition comparison per 100 g serving
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WHOLE PEELED TOMATOES MADE WITH SEA SALT wins in 5 out of 10 nutrient categories
TOMATO SAUCE NAPOLI STYLE: 4
vs
WHOLE PEELED TOMATOES MADE WITH SEA SALT: 5
(1 ties)
Overview
| Nutrient | TOMATO SAUCE NAPOLI STYLE | WHOLE PEELED TOMATOES MADE WITH SEA SALT | Winner |
|---|---|---|---|
| Calories | 52 cal | 22 cal | |
| Protein | 1.6 g | 0.9 g | |
| Carbs | 4 g | 4.3 g | |
| Fat | 3.2 g | 0 g | |
| Fiber | 0.8 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TOMATO SAUCE NAPOLI STYLE | WHOLE PEELED TOMATOES MADE WITH SEA SALT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 26.4 MG | 10.3 MG |
Minerals
| Mineral | TOMATO SAUCE NAPOLI STYLE | WHOLE PEELED TOMATOES MADE WITH SEA SALT | Winner |
|---|---|---|---|
| Calcium, Ca | 32 MG | 34 MG | |
| Iron, Fe | 0.6 MG | 0.6 MG | |
| Sodium, Na | 328 MG | 108 MG |