TOFU SCRAMBLE BREAKFAST GLUTEN FREE WRAP vs EGG
Nutrition comparison per 100 g serving
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EGG wins in 6 out of 11 nutrient categories
TOFU SCRAMBLE BREAKFAST GLUTEN FREE WRAP: 4
vs
EGG: 6
(1 ties)
Overview
| Nutrient | TOFU SCRAMBLE BREAKFAST GLUTEN FREE WRAP | EGG | Winner |
|---|---|---|---|
| Calories | 179 cal | 204 cal | |
| Protein | 6.4 g | 9.7 g | |
| Carbs | 19.9 g | 25.7 g | |
| Fat | 8.3 g | 7.1 g | |
| Fiber | 1.9 g | 2.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TOFU SCRAMBLE BREAKFAST GLUTEN FREE WRAP | EGG | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.1 MG |
Minerals
| Mineral | TOFU SCRAMBLE BREAKFAST GLUTEN FREE WRAP | EGG | Winner |
|---|---|---|---|
| Calcium, Ca | 79 MG | 71 MG | |
| Iron, Fe | 1.3 MG | 1.6 MG | |
| Potassium, K | 271 MG | 0 MG | |
| Sodium, Na | 269 MG | 372 MG |