THIN CRUST BBQ RECIPE CHICKEN WHITE MEAT CHICKEN vs PEPPERONI PAR-BAKED CRUST TOPPED WITH MOZZARELLA CHEESE AND PEPPERONI PIZZA
Nutrition comparison per 100 g serving
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THIN CRUST BBQ RECIPE CHICKEN WHITE MEAT CHICKEN wins in 6 out of 10 nutrient categories
THIN CRUST BBQ RECIPE CHICKEN WHITE MEAT CHICKEN: 6
vs
PEPPERONI PAR-BAKED CRUST TOPPED WITH MOZZARELLA CHEESE AND PEPPERONI PIZZA: 3
(1 ties)
Overview
| Nutrient | THIN CRUST BBQ RECIPE CHICKEN WHITE MEAT CHICKEN | PEPPERONI PAR-BAKED CRUST TOPPED WITH MOZZARELLA CHEESE AND PEPPERONI PIZZA | Winner |
|---|---|---|---|
| Calories | 200 cal | 311 cal | |
| Protein | 11.8 g | 11.5 g | |
| Carbs | 31.8 g | 27.7 g | |
| Fat | 2.9 g | 17.6 g | |
| Fiber | 0.6 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | THIN CRUST BBQ RECIPE CHICKEN WHITE MEAT CHICKEN | PEPPERONI PAR-BAKED CRUST TOPPED WITH MOZZARELLA CHEESE AND PEPPERONI PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 241 MG | 189 MG | |
| Iron, Fe | 1.8 MG | 0 MG | |
| Potassium, K | 341 MG | 0 MG | |
| Sodium, Na | 176 MG | 331 MG |