THIN AND CRISPY PIZZA vs VEGGIE PAR-BAKED CRUST TOPPED WITH MOZZARELLA CHEESE
Nutrition comparison per 100 g serving
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THIN AND CRISPY PIZZA wins in 6 out of 10 nutrient categories
THIN AND CRISPY PIZZA: 6
vs
VEGGIE PAR-BAKED CRUST TOPPED WITH MOZZARELLA CHEESE: 3
(1 ties)
Overview
| Nutrient | THIN AND CRISPY PIZZA | VEGGIE PAR-BAKED CRUST TOPPED WITH MOZZARELLA CHEESE | Winner |
|---|---|---|---|
| Calories | 206 cal | 272 cal | |
| Protein | 9.7 g | 10.2 g | |
| Carbs | 21.3 g | 26.5 g | |
| Fat | 9.0 g | 14.3 g | |
| Fiber | 0.6 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | THIN AND CRISPY PIZZA | VEGGIE PAR-BAKED CRUST TOPPED WITH MOZZARELLA CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 174 MG | 190 MG | |
| Iron, Fe | 0.7 MG | 0.3 MG | |
| Potassium, K | 151 MG | 0 MG | |
| Sodium, Na | 419 MG | 306 MG |