THE TART & SPICY ADDITIVE FOR A TASTY MICHELADA SHRUB vs BLOOD ORANGE SHRUB
Nutrition comparison per 100 g serving
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THE TART & SPICY ADDITIVE FOR A TASTY MICHELADA SHRUB wins in 3 out of 10 nutrient categories
THE TART & SPICY ADDITIVE FOR A TASTY MICHELADA SHRUB: 3
vs
BLOOD ORANGE SHRUB: 1
(6 ties)
Overview
| Nutrient | THE TART & SPICY ADDITIVE FOR A TASTY MICHELADA SHRUB | BLOOD ORANGE SHRUB | Winner |
|---|---|---|---|
| Calories | 33 cal | 107 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 6.7 g | 28.6 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | THE TART & SPICY ADDITIVE FOR A TASTY MICHELADA SHRUB | BLOOD ORANGE SHRUB | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 8.6 MG |
Minerals
| Mineral | THE TART & SPICY ADDITIVE FOR A TASTY MICHELADA SHRUB | BLOOD ORANGE SHRUB | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 700 MG | 0 MG |