THE ORIGINAL POTATO CRISPS WITH JALAPENO CHEDDAR DIP vs HONEY MUSTARD WITH HIMALAYAN SALT MOST EXCELLENT PRETZELS
Nutrition comparison per 100 g serving
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THE ORIGINAL POTATO CRISPS WITH JALAPENO CHEDDAR DIP wins in 6 out of 10 nutrient categories
THE ORIGINAL POTATO CRISPS WITH JALAPENO CHEDDAR DIP: 6
vs
HONEY MUSTARD WITH HIMALAYAN SALT MOST EXCELLENT PRETZELS: 3
(1 ties)
Overview
| Nutrient | THE ORIGINAL POTATO CRISPS WITH JALAPENO CHEDDAR DIP | HONEY MUSTARD WITH HIMALAYAN SALT MOST EXCELLENT PRETZELS | Winner |
|---|---|---|---|
| Calories | 380 cal | 571 cal | |
| Protein | 7.6 g | 7.1 g | |
| Carbs | 29.1 g | 57.1 g | |
| Fat | 26.6 g | 35.7 g | |
| Fiber | 1.3 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | THE ORIGINAL POTATO CRISPS WITH JALAPENO CHEDDAR DIP | HONEY MUSTARD WITH HIMALAYAN SALT MOST EXCELLENT PRETZELS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.1 MG | 0 MG |
Minerals
| Mineral | THE ORIGINAL POTATO CRISPS WITH JALAPENO CHEDDAR DIP | HONEY MUSTARD WITH HIMALAYAN SALT MOST EXCELLENT PRETZELS | Winner |
|---|---|---|---|
| Calcium, Ca | 190 MG | 0 MG | |
| Iron, Fe | 0 MG | 3.9 MG | |
| Sodium, Na | 1,013 MG | 1,607 MG |