THE ORIGINAL PEPPERONI & CHEESE APIZZA WITH A TWIST vs IMPORTED WOOD-FIRED ITALIAN CRUST
Nutrition comparison per 100 g serving
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THE ORIGINAL PEPPERONI & CHEESE APIZZA WITH A TWIST wins in 6 out of 10 nutrient categories
THE ORIGINAL PEPPERONI & CHEESE APIZZA WITH A TWIST: 6
vs
IMPORTED WOOD-FIRED ITALIAN CRUST: 3
(1 ties)
Overview
| Nutrient | THE ORIGINAL PEPPERONI & CHEESE APIZZA WITH A TWIST | IMPORTED WOOD-FIRED ITALIAN CRUST | Winner |
|---|---|---|---|
| Calories | 301 cal | 319 cal | |
| Protein | 15.0 g | 11.7 g | |
| Carbs | 26.6 g | 30.7 g | |
| Fat | 15.0 g | 16.6 g | |
| Fiber | 0.9 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | THE ORIGINAL PEPPERONI & CHEESE APIZZA WITH A TWIST | IMPORTED WOOD-FIRED ITALIAN CRUST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.7 MG |
Minerals
| Mineral | THE ORIGINAL PEPPERONI & CHEESE APIZZA WITH A TWIST | IMPORTED WOOD-FIRED ITALIAN CRUST | Winner |
|---|---|---|---|
| Calcium, Ca | 265 MG | 184 MG | |
| Iron, Fe | 1.0 MG | 2.2 MG | |
| Sodium, Na | 761 MG | 626 MG |