THE ORIGINAL CREAM POPS vs SICILIAN PISTACHIO NON-DAIRY FROZEN DESSERT
Nutrition comparison per 100 g serving
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SICILIAN PISTACHIO NON-DAIRY FROZEN DESSERT wins in 5 out of 11 nutrient categories
THE ORIGINAL CREAM POPS: 4
vs
SICILIAN PISTACHIO NON-DAIRY FROZEN DESSERT: 5
(2 ties)
Overview
| Nutrient | THE ORIGINAL CREAM POPS | SICILIAN PISTACHIO NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 70 cal | 286 cal | |
| Protein | 0 g | 2.1 g | |
| Carbs | 14.0 g | 25 g | |
| Fat | 0 g | 19.3 g | |
| Fiber | 0 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | THE ORIGINAL CREAM POPS | SICILIAN PISTACHIO NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.6 MG | 0 MG |
Minerals
| Mineral | THE ORIGINAL CREAM POPS | SICILIAN PISTACHIO NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0.8 MG | |
| Potassium, K | 0 MG | 50 MG | |
| Sodium, Na | 23 MG | 229 MG |