THE ORIGINAL CANNOLI PIE vs ROASTED GARLIC & CHIVE PAPPARDELLE
Nutrition comparison per 100 g serving
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ROASTED GARLIC & CHIVE PAPPARDELLE wins in 6 out of 10 nutrient categories
THE ORIGINAL CANNOLI PIE: 3
vs
ROASTED GARLIC & CHIVE PAPPARDELLE: 6
(1 ties)
Overview
| Nutrient | THE ORIGINAL CANNOLI PIE | ROASTED GARLIC & CHIVE PAPPARDELLE | Winner |
|---|---|---|---|
| Calories | 318 cal | 258 cal | |
| Protein | 5.9 g | 10.1 g | |
| Carbs | 41.2 g | 51.7 g | |
| Fat | 15.3 g | 1.1 g | |
| Fiber | 0 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | THE ORIGINAL CANNOLI PIE | ROASTED GARLIC & CHIVE PAPPARDELLE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.3 MG |
Minerals
| Mineral | THE ORIGINAL CANNOLI PIE | ROASTED GARLIC & CHIVE PAPPARDELLE | Winner |
|---|---|---|---|
| Calcium, Ca | 118 MG | 22 MG | |
| Iron, Fe | 0.4 MG | 0.4 MG | |
| Sodium, Na | 224 MG | 427 MG |