THE BAKERY vs GLUTEN FREE VANILLA SANDWICH COOKIES
Nutrition comparison per 100 g serving
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THE BAKERY wins in 4 out of 11 nutrient categories
THE BAKERY: 4
vs
GLUTEN FREE VANILLA SANDWICH COOKIES: 2
(5 ties)
Overview
| Nutrient | THE BAKERY | GLUTEN FREE VANILLA SANDWICH COOKIES | Winner |
|---|---|---|---|
| Calories | 500 cal | 464 cal | |
| Protein | 3.6 g | 3.6 g | Tie |
| Carbs | 57.1 g | 71.4 g | |
| Fat | 25 g | 21.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | THE BAKERY | GLUTEN FREE VANILLA SANDWICH COOKIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | THE BAKERY | GLUTEN FREE VANILLA SANDWICH COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 143 MG | 0 MG | |
| Iron, Fe | 1.3 MG | 1.3 MG | Tie |
| Potassium, K | 179 MG | 0 MG | |
| Sodium, Na | 304 MG | 250 MG |