THE BAKER'S BAKERY vs PLANT-BASED PROTEIN 10 G COOKIES
Nutrition comparison per 100 g serving
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PLANT-BASED PROTEIN 10 G COOKIES wins in 9 out of 11 nutrient categories
THE BAKER'S BAKERY: 0
vs
PLANT-BASED PROTEIN 10 G COOKIES: 9
(2 ties)
Overview
| Nutrient | THE BAKER'S BAKERY | PLANT-BASED PROTEIN 10 G COOKIES | Winner |
|---|---|---|---|
| Calories | 409 cal | 340 cal | |
| Protein | 5.5 g | 20 g | |
| Carbs | 62.7 g | 34 g | |
| Fat | 16.4 g | 16 g | |
| Fiber | 2.7 g | 10 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | THE BAKER'S BAKERY | PLANT-BASED PROTEIN 10 G COOKIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | THE BAKER'S BAKERY | PLANT-BASED PROTEIN 10 G COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 54 MG | 64 MG | |
| Iron, Fe | 1.0 MG | 4 MG | |
| Potassium, K | 0 MG | 200 MG | |
| Sodium, Na | 163 MG | 380 MG |