THAI STYLE CHICKEN WITH BROWN RICE SOUP vs CHICKEN NOODLE READY TO SERVE SOUP
Nutrition comparison per 100 g serving
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THAI STYLE CHICKEN WITH BROWN RICE SOUP wins in 7 out of 12 nutrient categories
THAI STYLE CHICKEN WITH BROWN RICE SOUP: 7
vs
CHICKEN NOODLE READY TO SERVE SOUP: 4
(1 ties)
Overview
| Nutrient | THAI STYLE CHICKEN WITH BROWN RICE SOUP | CHICKEN NOODLE READY TO SERVE SOUP | Winner |
|---|---|---|---|
| Calories | 49 cal | 41 cal | |
| Protein | 3.1 g | 2.9 g | |
| Carbs | 6.2 g | 5.7 g | |
| Fat | 0.9 g | 0.6 g | |
| Fiber | 0.9 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | THAI STYLE CHICKEN WITH BROWN RICE SOUP | CHICKEN NOODLE READY TO SERVE SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 0 MG |
Minerals
| Mineral | THAI STYLE CHICKEN WITH BROWN RICE SOUP | CHICKEN NOODLE READY TO SERVE SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 9 MG | 8 MG | |
| Iron, Fe | 0.3 MG | 0.3 MG | |
| Phosphorus, P | 44 MG | 0 MG | |
| Potassium, K | 231 MG | 131 MG | |
| Sodium, Na | 173 MG | 192 MG |